Eat, Drink, Meet & Party
Kid's Menu Available
STARTERS
Soup of the Day (V)
Home made soup served with warm ciabatta
Bread and Dipping Oils (VE)
Warm ciabatta with lemon infused olive oil and balsamic vinegar
Whitebait
Deep fried whitebait with garlic mayo, fresh lemon and a dressed salad garnish
Chicken Wings
Choose from Franks Hot Sauce, Maple and Bourbon, Louisiana or Korean
7 for
12 for
20 for
Fiery Nachos (V, GF)
Tortilla chips topped with fiery jalapenos and melted cheese, served with tangy salsa, sour cream and guacamole. Add beef chilli for £2.00
Classic Prawn Cocktail
With Marie Rose sauce, warm ciabatta, fresh lemon and dressed salad garnish
Bull Beef Burger
Our juicy steak burger with baby gem, tomato and gherkins, served in a pretzel bun.
Moving Mountains Burger (VE)
100% Plant-based burger made of mushrooms, peas, coconut oil and beetroot, served with baby gem, tomato and gherkin in a pretzel bun
Why not build your own?
Cheese £1.00 | Bacon £2.00 | Halloumi £2.00
Ribs
Half rack of BBQ ribs served with skin on fries, corn on the cob and a dressed side salad
Traditional Fish and Chips (GF)
Hand ale battered hake fillet served with skin on fries, tartare sauce, garden peas and a wedge of fresh lemon
Ham, Egg and Chips
Thick cut ham, 2 fried eggs served with skin on fries
Sausage and Mash
Cumberland sausage served with creamy mash potato, red wine and onion gravy and seasonal veg
Homemade Beef Chilli
Served with white rice, nachos and sour cream
Traditional Beef Lasagne
Traditional homemade lasagne - pasta sheets layered with savoury beef mince and a rich cheese sauce served with garlic bread and a dressed side salad
Panko Chicken
Chicken breast rolled in a panko breadcrumb and served with either rice or chips and choice of katsu or peppercorn sauce
Penne Al Pomodoro
Penne pasta cooked in a tomato and basil sauce, with peppers and onions. Add chicken option +£3.00
Curry (VE, GF, DF)
Chickpea, Sweet Potato & Spinach Curry. Chickpeas, sweet potato, onion and spinach in a coconut sauce with spices and garlic, finished with fenugreek and curry leaves. Served with rice, a mini naan and mango chutney. Add grilled chicken breast +£3.00
Beetroot & Halloumi (V)
Sliced beetroot and golden fried halloumi served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
Chicken & Bacon
Chicken breast and grilled bacon served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
All served with side salad and salted crisps.
Bacon and Brie
Crispy smoked bacon, creamy brie with redcurrant jelly
Sausage Sandwich
Hot Cumberland sausages with caramelised onions
Prawn Marie Rose
Coldwater prawns in a traditional Marie Rose sauce with fresh lemon and paprika
Tuna Melt
Tuna mayonnaise with melted cheese
Ham or Cheese Salad
Baby gem, tomato, cucumber
All our roasts are served with crispy roast potatoes, carrots, cauliflower cheese, red cabbage, broccoli, Yorkshire pudding and a red wine and onion gravy.
Roast Beef
Roast Turkey
Vegetarian Roast (V)
Please ask for todays option
Skin on Fries
Sweet Potato Fries
Garlic Bread
Add cheese for 80p
Cheesy Garlic Bread
Ice Cream (V)
Three scoops of strawberry, chocolate, vanilla or a combination of your choice
Chocolate Brownie (V, GF)
Gooey warm chocolate brownie with vanilla ice cream
Sticky Toffee Pudding (V)
Moist sponge cake, caramel sauce with a choice of ice cream or custard
Traditional Crumble (V)
Please ask for todays filling, served with custard
Cheesecake of the Day (V)
Please ask for todays choice, served with vanilla ice cream
FROM THE GRILL
Soup of the Day (V)
Home made soup served with warm ciabatta
Bread and Dipping Oils (VE)
Warm ciabatta with lemon infused olive oil and balsamic vinegar
Whitebait
Deep fried whitebait with garlic mayo, fresh lemon and a dressed salad garnish
Chicken Wings
Choose from Franks Hot Sauce, Maple and Bourbon, Louisiana or Korean
7 for
12 for
20 for
Fiery Nachos (V, GF)
Tortilla chips topped with fiery jalapenos and melted cheese, served with tangy salsa, sour cream and guacamole. Add beef chilli for £2.00
Classic Prawn Cocktail
With Marie Rose sauce, warm ciabatta, fresh lemon and dressed salad garnish
Bull Beef Burger
Our juicy steak burger with baby gem, tomato and gherkins, served in a pretzel bun.
Moving Mountains Burger (VE)
100% Plant-based burger made of mushrooms, peas, coconut oil and beetroot, served with baby gem, tomato and gherkin in a pretzel bun
Why not build your own?
Cheese £1.00 | Bacon £2.00 | Halloumi £2.00
Ribs
Half rack of BBQ ribs served with skin on fries, corn on the cob and a dressed side salad
Traditional Fish and Chips (GF)
Hand ale battered hake fillet served with skin on fries, tartare sauce, garden peas and a wedge of fresh lemon
Ham, Egg and Chips
Thick cut ham, 2 fried eggs served with skin on fries
Sausage and Mash
Cumberland sausage served with creamy mash potato, red wine and onion gravy and seasonal veg
Homemade Beef Chilli
Served with white rice, nachos and sour cream
Traditional Beef Lasagne
Traditional homemade lasagne - pasta sheets layered with savoury beef mince and a rich cheese sauce served with garlic bread and a dressed side salad
Panko Chicken
Chicken breast rolled in a panko breadcrumb and served with either rice or chips and choice of katsu or peppercorn sauce
Penne Al Pomodoro
Penne pasta cooked in a tomato and basil sauce, with peppers and onions. Add chicken option +£3.00
Curry (VE, GF, DF)
Chickpea, Sweet Potato & Spinach Curry. Chickpeas, sweet potato, onion and spinach in a coconut sauce with spices and garlic, finished with fenugreek and curry leaves. Served with rice, a mini naan and mango chutney. Add grilled chicken breast +£3.00
Beetroot & Halloumi (V)
Sliced beetroot and golden fried halloumi served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
Chicken & Bacon
Chicken breast and grilled bacon served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
All served with side salad and salted crisps.
Bacon and Brie
Crispy smoked bacon, creamy brie with redcurrant jelly
Sausage Sandwich
Hot Cumberland sausages with caramelised onions
Prawn Marie Rose
Coldwater prawns in a traditional Marie Rose sauce with fresh lemon and paprika
Tuna Melt
Tuna mayonnaise with melted cheese
Ham or Cheese Salad
Baby gem, tomato, cucumber
All our roasts are served with crispy roast potatoes, carrots, cauliflower cheese, red cabbage, broccoli, Yorkshire pudding and a red wine and onion gravy.
Roast Beef
Roast Turkey
Vegetarian Roast (V)
Please ask for todays option
Skin on Fries
Sweet Potato Fries
Garlic Bread
Add cheese for 80p
Cheesy Garlic Bread
Ice Cream (V)
Three scoops of strawberry, chocolate, vanilla or a combination of your choice
Chocolate Brownie (V, GF)
Gooey warm chocolate brownie with vanilla ice cream
Sticky Toffee Pudding (V)
Moist sponge cake, caramel sauce with a choice of ice cream or custard
Traditional Crumble (V)
Please ask for todays filling, served with custard
Cheesecake of the Day (V)
Please ask for todays choice, served with vanilla ice cream
MAIN COURSES
Soup of the Day (V)
Home made soup served with warm ciabatta
Bread and Dipping Oils (VE)
Warm ciabatta with lemon infused olive oil and balsamic vinegar
Whitebait
Deep fried whitebait with garlic mayo, fresh lemon and a dressed salad garnish
Chicken Wings
Choose from Franks Hot Sauce, Maple and Bourbon, Louisiana or Korean
7 for
12 for
20 for
Fiery Nachos (V, GF)
Tortilla chips topped with fiery jalapenos and melted cheese, served with tangy salsa, sour cream and guacamole. Add beef chilli for £2.00
Classic Prawn Cocktail
With Marie Rose sauce, warm ciabatta, fresh lemon and dressed salad garnish
Bull Beef Burger
Our juicy steak burger with baby gem, tomato and gherkins, served in a pretzel bun.
Moving Mountains Burger (VE)
100% Plant-based burger made of mushrooms, peas, coconut oil and beetroot, served with baby gem, tomato and gherkin in a pretzel bun
Why not build your own?
Cheese £1.00 | Bacon £2.00 | Halloumi £2.00
Ribs
Half rack of BBQ ribs served with skin on fries, corn on the cob and a dressed side salad
Traditional Fish and Chips (GF)
Hand ale battered hake fillet served with skin on fries, tartare sauce, garden peas and a wedge of fresh lemon
Ham, Egg and Chips
Thick cut ham, 2 fried eggs served with skin on fries
Sausage and Mash
Cumberland sausage served with creamy mash potato, red wine and onion gravy and seasonal veg
Homemade Beef Chilli
Served with white rice, nachos and sour cream
Traditional Beef Lasagne
Traditional homemade lasagne - pasta sheets layered with savoury beef mince and a rich cheese sauce served with garlic bread and a dressed side salad
Panko Chicken
Chicken breast rolled in a panko breadcrumb and served with either rice or chips and choice of katsu or peppercorn sauce
Penne Al Pomodoro
Penne pasta cooked in a tomato and basil sauce, with peppers and onions. Add chicken option +£3.00
Curry (VE, GF, DF)
Chickpea, Sweet Potato & Spinach Curry. Chickpeas, sweet potato, onion and spinach in a coconut sauce with spices and garlic, finished with fenugreek and curry leaves. Served with rice, a mini naan and mango chutney. Add grilled chicken breast +£3.00
Beetroot & Halloumi (V)
Sliced beetroot and golden fried halloumi served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
Chicken & Bacon
Chicken breast and grilled bacon served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
All served with side salad and salted crisps.
Bacon and Brie
Crispy smoked bacon, creamy brie with redcurrant jelly
Sausage Sandwich
Hot Cumberland sausages with caramelised onions
Prawn Marie Rose
Coldwater prawns in a traditional Marie Rose sauce with fresh lemon and paprika
Tuna Melt
Tuna mayonnaise with melted cheese
Ham or Cheese Salad
Baby gem, tomato, cucumber
All our roasts are served with crispy roast potatoes, carrots, cauliflower cheese, red cabbage, broccoli, Yorkshire pudding and a red wine and onion gravy.
Roast Beef
Roast Turkey
Vegetarian Roast (V)
Please ask for todays option
Skin on Fries
Sweet Potato Fries
Garlic Bread
Add cheese for 80p
Cheesy Garlic Bread
Ice Cream (V)
Three scoops of strawberry, chocolate, vanilla or a combination of your choice
Chocolate Brownie (V, GF)
Gooey warm chocolate brownie with vanilla ice cream
Sticky Toffee Pudding (V)
Moist sponge cake, caramel sauce with a choice of ice cream or custard
Traditional Crumble (V)
Please ask for todays filling, served with custard
Cheesecake of the Day (V)
Please ask for todays choice, served with vanilla ice cream
SALADS
Soup of the Day (V)
Home made soup served with warm ciabatta
Bread and Dipping Oils (VE)
Warm ciabatta with lemon infused olive oil and balsamic vinegar
Whitebait
Deep fried whitebait with garlic mayo, fresh lemon and a dressed salad garnish
Chicken Wings
Choose from Franks Hot Sauce, Maple and Bourbon, Louisiana or Korean
7 for
12 for
20 for
Fiery Nachos (V, GF)
Tortilla chips topped with fiery jalapenos and melted cheese, served with tangy salsa, sour cream and guacamole. Add beef chilli for £2.00
Classic Prawn Cocktail
With Marie Rose sauce, warm ciabatta, fresh lemon and dressed salad garnish
Bull Beef Burger
Our juicy steak burger with baby gem, tomato and gherkins, served in a pretzel bun.
Moving Mountains Burger (VE)
100% Plant-based burger made of mushrooms, peas, coconut oil and beetroot, served with baby gem, tomato and gherkin in a pretzel bun
Why not build your own?
Cheese £1.00 | Bacon £2.00 | Halloumi £2.00
Ribs
Half rack of BBQ ribs served with skin on fries, corn on the cob and a dressed side salad
Traditional Fish and Chips (GF)
Hand ale battered hake fillet served with skin on fries, tartare sauce, garden peas and a wedge of fresh lemon
Ham, Egg and Chips
Thick cut ham, 2 fried eggs served with skin on fries
Sausage and Mash
Cumberland sausage served with creamy mash potato, red wine and onion gravy and seasonal veg
Homemade Beef Chilli
Served with white rice, nachos and sour cream
Traditional Beef Lasagne
Traditional homemade lasagne - pasta sheets layered with savoury beef mince and a rich cheese sauce served with garlic bread and a dressed side salad
Panko Chicken
Chicken breast rolled in a panko breadcrumb and served with either rice or chips and choice of katsu or peppercorn sauce
Penne Al Pomodoro
Penne pasta cooked in a tomato and basil sauce, with peppers and onions. Add chicken option +£3.00
Curry (VE, GF, DF)
Chickpea, Sweet Potato & Spinach Curry. Chickpeas, sweet potato, onion and spinach in a coconut sauce with spices and garlic, finished with fenugreek and curry leaves. Served with rice, a mini naan and mango chutney. Add grilled chicken breast +£3.00
Beetroot & Halloumi (V)
Sliced beetroot and golden fried halloumi served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
Chicken & Bacon
Chicken breast and grilled bacon served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
All served with side salad and salted crisps.
Bacon and Brie
Crispy smoked bacon, creamy brie with redcurrant jelly
Sausage Sandwich
Hot Cumberland sausages with caramelised onions
Prawn Marie Rose
Coldwater prawns in a traditional Marie Rose sauce with fresh lemon and paprika
Tuna Melt
Tuna mayonnaise with melted cheese
Ham or Cheese Salad
Baby gem, tomato, cucumber
All our roasts are served with crispy roast potatoes, carrots, cauliflower cheese, red cabbage, broccoli, Yorkshire pudding and a red wine and onion gravy.
Roast Beef
Roast Turkey
Vegetarian Roast (V)
Please ask for todays option
Skin on Fries
Sweet Potato Fries
Garlic Bread
Add cheese for 80p
Cheesy Garlic Bread
Ice Cream (V)
Three scoops of strawberry, chocolate, vanilla or a combination of your choice
Chocolate Brownie (V, GF)
Gooey warm chocolate brownie with vanilla ice cream
Sticky Toffee Pudding (V)
Moist sponge cake, caramel sauce with a choice of ice cream or custard
Traditional Crumble (V)
Please ask for todays filling, served with custard
Cheesecake of the Day (V)
Please ask for todays choice, served with vanilla ice cream
BAGUETTES
Soup of the Day (V)
Home made soup served with warm ciabatta
Bread and Dipping Oils (VE)
Warm ciabatta with lemon infused olive oil and balsamic vinegar
Whitebait
Deep fried whitebait with garlic mayo, fresh lemon and a dressed salad garnish
Chicken Wings
Choose from Franks Hot Sauce, Maple and Bourbon, Louisiana or Korean
7 for
12 for
20 for
Fiery Nachos (V, GF)
Tortilla chips topped with fiery jalapenos and melted cheese, served with tangy salsa, sour cream and guacamole. Add beef chilli for £2.00
Classic Prawn Cocktail
With Marie Rose sauce, warm ciabatta, fresh lemon and dressed salad garnish
Bull Beef Burger
Our juicy steak burger with baby gem, tomato and gherkins, served in a pretzel bun.
Moving Mountains Burger (VE)
100% Plant-based burger made of mushrooms, peas, coconut oil and beetroot, served with baby gem, tomato and gherkin in a pretzel bun
Why not build your own?
Cheese £1.00 | Bacon £2.00 | Halloumi £2.00
Ribs
Half rack of BBQ ribs served with skin on fries, corn on the cob and a dressed side salad
Traditional Fish and Chips (GF)
Hand ale battered hake fillet served with skin on fries, tartare sauce, garden peas and a wedge of fresh lemon
Ham, Egg and Chips
Thick cut ham, 2 fried eggs served with skin on fries
Sausage and Mash
Cumberland sausage served with creamy mash potato, red wine and onion gravy and seasonal veg
Homemade Beef Chilli
Served with white rice, nachos and sour cream
Traditional Beef Lasagne
Traditional homemade lasagne - pasta sheets layered with savoury beef mince and a rich cheese sauce served with garlic bread and a dressed side salad
Panko Chicken
Chicken breast rolled in a panko breadcrumb and served with either rice or chips and choice of katsu or peppercorn sauce
Penne Al Pomodoro
Penne pasta cooked in a tomato and basil sauce, with peppers and onions. Add chicken option +£3.00
Curry (VE, GF, DF)
Chickpea, Sweet Potato & Spinach Curry. Chickpeas, sweet potato, onion and spinach in a coconut sauce with spices and garlic, finished with fenugreek and curry leaves. Served with rice, a mini naan and mango chutney. Add grilled chicken breast +£3.00
Beetroot & Halloumi (V)
Sliced beetroot and golden fried halloumi served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
Chicken & Bacon
Chicken breast and grilled bacon served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
All served with side salad and salted crisps.
Bacon and Brie
Crispy smoked bacon, creamy brie with redcurrant jelly
Sausage Sandwich
Hot Cumberland sausages with caramelised onions
Prawn Marie Rose
Coldwater prawns in a traditional Marie Rose sauce with fresh lemon and paprika
Tuna Melt
Tuna mayonnaise with melted cheese
Ham or Cheese Salad
Baby gem, tomato, cucumber
All our roasts are served with crispy roast potatoes, carrots, cauliflower cheese, red cabbage, broccoli, Yorkshire pudding and a red wine and onion gravy.
Roast Beef
Roast Turkey
Vegetarian Roast (V)
Please ask for todays option
Skin on Fries
Sweet Potato Fries
Garlic Bread
Add cheese for 80p
Cheesy Garlic Bread
Ice Cream (V)
Three scoops of strawberry, chocolate, vanilla or a combination of your choice
Chocolate Brownie (V, GF)
Gooey warm chocolate brownie with vanilla ice cream
Sticky Toffee Pudding (V)
Moist sponge cake, caramel sauce with a choice of ice cream or custard
Traditional Crumble (V)
Please ask for todays filling, served with custard
Cheesecake of the Day (V)
Please ask for todays choice, served with vanilla ice cream
SUNDAY ROAST
Soup of the Day (V)
Home made soup served with warm ciabatta
Bread and Dipping Oils (VE)
Warm ciabatta with lemon infused olive oil and balsamic vinegar
Whitebait
Deep fried whitebait with garlic mayo, fresh lemon and a dressed salad garnish
Chicken Wings
Choose from Franks Hot Sauce, Maple and Bourbon, Louisiana or Korean
7 for
12 for
20 for
Fiery Nachos (V, GF)
Tortilla chips topped with fiery jalapenos and melted cheese, served with tangy salsa, sour cream and guacamole. Add beef chilli for £2.00
Classic Prawn Cocktail
With Marie Rose sauce, warm ciabatta, fresh lemon and dressed salad garnish
Bull Beef Burger
Our juicy steak burger with baby gem, tomato and gherkins, served in a pretzel bun.
Moving Mountains Burger (VE)
100% Plant-based burger made of mushrooms, peas, coconut oil and beetroot, served with baby gem, tomato and gherkin in a pretzel bun
Why not build your own?
Cheese £1.00 | Bacon £2.00 | Halloumi £2.00
Ribs
Half rack of BBQ ribs served with skin on fries, corn on the cob and a dressed side salad
Traditional Fish and Chips (GF)
Hand ale battered hake fillet served with skin on fries, tartare sauce, garden peas and a wedge of fresh lemon
Ham, Egg and Chips
Thick cut ham, 2 fried eggs served with skin on fries
Sausage and Mash
Cumberland sausage served with creamy mash potato, red wine and onion gravy and seasonal veg
Homemade Beef Chilli
Served with white rice, nachos and sour cream
Traditional Beef Lasagne
Traditional homemade lasagne - pasta sheets layered with savoury beef mince and a rich cheese sauce served with garlic bread and a dressed side salad
Panko Chicken
Chicken breast rolled in a panko breadcrumb and served with either rice or chips and choice of katsu or peppercorn sauce
Penne Al Pomodoro
Penne pasta cooked in a tomato and basil sauce, with peppers and onions. Add chicken option +£3.00
Curry (VE, GF, DF)
Chickpea, Sweet Potato & Spinach Curry. Chickpeas, sweet potato, onion and spinach in a coconut sauce with spices and garlic, finished with fenugreek and curry leaves. Served with rice, a mini naan and mango chutney. Add grilled chicken breast +£3.00
Beetroot & Halloumi (V)
Sliced beetroot and golden fried halloumi served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
Chicken & Bacon
Chicken breast and grilled bacon served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
All served with side salad and salted crisps.
Bacon and Brie
Crispy smoked bacon, creamy brie with redcurrant jelly
Sausage Sandwich
Hot Cumberland sausages with caramelised onions
Prawn Marie Rose
Coldwater prawns in a traditional Marie Rose sauce with fresh lemon and paprika
Tuna Melt
Tuna mayonnaise with melted cheese
Ham or Cheese Salad
Baby gem, tomato, cucumber
All our roasts are served with crispy roast potatoes, carrots, cauliflower cheese, red cabbage, broccoli, Yorkshire pudding and a red wine and onion gravy.
Roast Beef
Roast Turkey
Vegetarian Roast (V)
Please ask for todays option
Skin on Fries
Sweet Potato Fries
Garlic Bread
Add cheese for 80p
Cheesy Garlic Bread
Ice Cream (V)
Three scoops of strawberry, chocolate, vanilla or a combination of your choice
Chocolate Brownie (V, GF)
Gooey warm chocolate brownie with vanilla ice cream
Sticky Toffee Pudding (V)
Moist sponge cake, caramel sauce with a choice of ice cream or custard
Traditional Crumble (V)
Please ask for todays filling, served with custard
Cheesecake of the Day (V)
Please ask for todays choice, served with vanilla ice cream
SIDES
Soup of the Day (V)
Home made soup served with warm ciabatta
Bread and Dipping Oils (VE)
Warm ciabatta with lemon infused olive oil and balsamic vinegar
Whitebait
Deep fried whitebait with garlic mayo, fresh lemon and a dressed salad garnish
Chicken Wings
Choose from Franks Hot Sauce, Maple and Bourbon, Louisiana or Korean
7 for
12 for
20 for
Fiery Nachos (V, GF)
Tortilla chips topped with fiery jalapenos and melted cheese, served with tangy salsa, sour cream and guacamole. Add beef chilli for £2.00
Classic Prawn Cocktail
With Marie Rose sauce, warm ciabatta, fresh lemon and dressed salad garnish
Bull Beef Burger
Our juicy steak burger with baby gem, tomato and gherkins, served in a pretzel bun.
Moving Mountains Burger (VE)
100% Plant-based burger made of mushrooms, peas, coconut oil and beetroot, served with baby gem, tomato and gherkin in a pretzel bun
Why not build your own?
Cheese £1.00 | Bacon £2.00 | Halloumi £2.00
Ribs
Half rack of BBQ ribs served with skin on fries, corn on the cob and a dressed side salad
Traditional Fish and Chips (GF)
Hand ale battered hake fillet served with skin on fries, tartare sauce, garden peas and a wedge of fresh lemon
Ham, Egg and Chips
Thick cut ham, 2 fried eggs served with skin on fries
Sausage and Mash
Cumberland sausage served with creamy mash potato, red wine and onion gravy and seasonal veg
Homemade Beef Chilli
Served with white rice, nachos and sour cream
Traditional Beef Lasagne
Traditional homemade lasagne - pasta sheets layered with savoury beef mince and a rich cheese sauce served with garlic bread and a dressed side salad
Panko Chicken
Chicken breast rolled in a panko breadcrumb and served with either rice or chips and choice of katsu or peppercorn sauce
Penne Al Pomodoro
Penne pasta cooked in a tomato and basil sauce, with peppers and onions. Add chicken option +£3.00
Curry (VE, GF, DF)
Chickpea, Sweet Potato & Spinach Curry. Chickpeas, sweet potato, onion and spinach in a coconut sauce with spices and garlic, finished with fenugreek and curry leaves. Served with rice, a mini naan and mango chutney. Add grilled chicken breast +£3.00
Beetroot & Halloumi (V)
Sliced beetroot and golden fried halloumi served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
Chicken & Bacon
Chicken breast and grilled bacon served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
All served with side salad and salted crisps.
Bacon and Brie
Crispy smoked bacon, creamy brie with redcurrant jelly
Sausage Sandwich
Hot Cumberland sausages with caramelised onions
Prawn Marie Rose
Coldwater prawns in a traditional Marie Rose sauce with fresh lemon and paprika
Tuna Melt
Tuna mayonnaise with melted cheese
Ham or Cheese Salad
Baby gem, tomato, cucumber
All our roasts are served with crispy roast potatoes, carrots, cauliflower cheese, red cabbage, broccoli, Yorkshire pudding and a red wine and onion gravy.
Roast Beef
Roast Turkey
Vegetarian Roast (V)
Please ask for todays option
Skin on Fries
Sweet Potato Fries
Garlic Bread
Add cheese for 80p
Cheesy Garlic Bread
Ice Cream (V)
Three scoops of strawberry, chocolate, vanilla or a combination of your choice
Chocolate Brownie (V, GF)
Gooey warm chocolate brownie with vanilla ice cream
Sticky Toffee Pudding (V)
Moist sponge cake, caramel sauce with a choice of ice cream or custard
Traditional Crumble (V)
Please ask for todays filling, served with custard
Cheesecake of the Day (V)
Please ask for todays choice, served with vanilla ice cream
DESSERTS
Soup of the Day (V)
Home made soup served with warm ciabatta
Bread and Dipping Oils (VE)
Warm ciabatta with lemon infused olive oil and balsamic vinegar
Whitebait
Deep fried whitebait with garlic mayo, fresh lemon and a dressed salad garnish
Chicken Wings
Choose from Franks Hot Sauce, Maple and Bourbon, Louisiana or Korean
7 for
12 for
20 for
Fiery Nachos (V, GF)
Tortilla chips topped with fiery jalapenos and melted cheese, served with tangy salsa, sour cream and guacamole. Add beef chilli for £2.00
Classic Prawn Cocktail
With Marie Rose sauce, warm ciabatta, fresh lemon and dressed salad garnish
Bull Beef Burger
Our juicy steak burger with baby gem, tomato and gherkins, served in a pretzel bun.
Moving Mountains Burger (VE)
100% Plant-based burger made of mushrooms, peas, coconut oil and beetroot, served with baby gem, tomato and gherkin in a pretzel bun
Why not build your own?
Cheese £1.00 | Bacon £2.00 | Halloumi £2.00
Ribs
Half rack of BBQ ribs served with skin on fries, corn on the cob and a dressed side salad
Traditional Fish and Chips (GF)
Hand ale battered hake fillet served with skin on fries, tartare sauce, garden peas and a wedge of fresh lemon
Ham, Egg and Chips
Thick cut ham, 2 fried eggs served with skin on fries
Sausage and Mash
Cumberland sausage served with creamy mash potato, red wine and onion gravy and seasonal veg
Homemade Beef Chilli
Served with white rice, nachos and sour cream
Traditional Beef Lasagne
Traditional homemade lasagne - pasta sheets layered with savoury beef mince and a rich cheese sauce served with garlic bread and a dressed side salad
Panko Chicken
Chicken breast rolled in a panko breadcrumb and served with either rice or chips and choice of katsu or peppercorn sauce
Penne Al Pomodoro
Penne pasta cooked in a tomato and basil sauce, with peppers and onions. Add chicken option +£3.00
Curry (VE, GF, DF)
Chickpea, Sweet Potato & Spinach Curry. Chickpeas, sweet potato, onion and spinach in a coconut sauce with spices and garlic, finished with fenugreek and curry leaves. Served with rice, a mini naan and mango chutney. Add grilled chicken breast +£3.00
Beetroot & Halloumi (V)
Sliced beetroot and golden fried halloumi served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
Chicken & Bacon
Chicken breast and grilled bacon served on a bed of mixed leaves, tomatoes, mixed peppers and onion, grated carrot and cucumber
All served with side salad and salted crisps.
Bacon and Brie
Crispy smoked bacon, creamy brie with redcurrant jelly
Sausage Sandwich
Hot Cumberland sausages with caramelised onions
Prawn Marie Rose
Coldwater prawns in a traditional Marie Rose sauce with fresh lemon and paprika
Tuna Melt
Tuna mayonnaise with melted cheese
Ham or Cheese Salad
Baby gem, tomato, cucumber
All our roasts are served with crispy roast potatoes, carrots, cauliflower cheese, red cabbage, broccoli, Yorkshire pudding and a red wine and onion gravy.
Roast Beef
Roast Turkey
Vegetarian Roast (V)
Please ask for todays option
Skin on Fries
Sweet Potato Fries
Garlic Bread
Add cheese for 80p
Cheesy Garlic Bread
Ice Cream (V)
Three scoops of strawberry, chocolate, vanilla or a combination of your choice
Chocolate Brownie (V, GF)
Gooey warm chocolate brownie with vanilla ice cream
Sticky Toffee Pudding (V)
Moist sponge cake, caramel sauce with a choice of ice cream or custard
Traditional Crumble (V)
Please ask for todays filling, served with custard
Cheesecake of the Day (V)
Please ask for todays choice, served with vanilla ice cream